Kagawa Hontaka Chili – Dried

Contents: 15 g (approx. 20 pods)

Kagawa hontaka chilies, dried slowly in the sun until the heat and the smell concentrate. One pod is enough to change a dish. Crush them yourself and you have homemade ichimi flakes.

🌾 Harvest & shipping

Only the fully red, ripe pods are picked, then strung up and dried in the sun.

🧊 Storage tips

Store them in an airtight container with a desiccant, somewhere cool and dark. They keep about six months.